Employment

Seasonal Summer Camp Positions

 

Food Service Manager

Required Experience: Minimum 2 years
Position: Responsible for providing meals for campers and staff during summer camp program, ordering food, cleaning/organizing kitchen and appliances, and maintaining meal records.
Responsible for: Food Prep, Quantity Cooking, Ordering, Inventory, Training and Supervision of staff.

 

Food Service Worker

Required Experience: None
Responsible for: Food Prep, Quantity Cooking

Job Locations: Waupaca WI, Rhinelander WI, Mountain WI
Starts: Late May 2015
Ends: Mid-August 2015
Seasonal Full Time
50-60 Hours Per Week
*Must reside on camp facilities. Housing facilities and meals are included.

Send resume/cover letter to:
employment@konopcompanies.com

Seasonal Summer Camp Positions